Stasio, Luigia Di: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Phytosterols in supplements containing Serenoa repens : an example of variability of active principles in commercial plant based products

Giammarioli, Stefania, Boniglia, Concetta, Di Stasio, Luigia, Gargiulo, Raffaella, Mosca, Maurizio, Carratù, Brunella

Journal:

Natural Product Research

Year:

2018

Language:

english

File:

PDF, 715 KB

english, 2018

2

Protective effects of ID331 Triticum monococcum gliadin on in vitro models of the intestinal epithelium

Iacomino, Giuseppe, Di Stasio, Luigia, Fierro, Olga, Picariello, Gianluca, Venezia, Antonella, Gazza, Laura, Ferranti, Pasquale, Mamone, Gianfranco

Journal:

Year:

2016

Language:

english

File:

PDF, 647 KB

english, 2016

3

Extensive in vitro gastrointestinal digestion markedly reduces the immune-toxicity of Triticum monococcum wheat: Implication for celiac disease

Gianfrani, Carmen, Camarca, Alessandra, Mazzarella, Giuseppe, Di Stasio, Luigia, Giardullo, Nicola, Ferranti, Pasquale, Picariello, Gianluca, Rotondi Aufiero, Vera, Picascia, Stefania, Troncone, Ricca

Journal:

Molecular Nutrition & Food Research

Year:

2015

Language:

english

File:

PDF, 496 KB

english, 2015

4

Microwave-based treatments of wheat kernels do not abolish gluten epitopes implicated in celiac disease

Gianfrani, Carmen, Mamone, Gianfranco, la Gatta, Barbara, Camarca, Alessandra, Di Stasio, Luigia, Maurano, Francesco, Picascia, Stefania, Capozzi, Vito, Perna, Giuseppe, Picariello, Gianluca, Di Lucci

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 707 KB

english, 2017

5

Identification of Early Represented Gluten Proteins during Durum Wheat Grain Development

Mazzeo, Maria Fiorella, Di Stasio, Luigia, D’Ambrosio, Chiara, Arena, Simona, Scaloni, Andrea, Corneti, Simona, Ceriotti, Aldo, Tuberosa, Roberto, Siciliano, Rosa Anna, Picariello, Gianluca, Mamone, G

Journal:

Journal of Agricultural and Food Chemistry

Year:

2017

Language:

english

File:

PDF, 2.82 MB

english, 2017

6

Differential representation of albumins and globulins during grain development in durum wheat and its possible functional consequences

Arena, Simona, D'Ambrosio, Chiara, Vitale, Monica, Mazzeo, Fiorella, Mamone, Gianfranco, Di Stasio, Luigia, Maccaferri, Marco, Curci, Pasquale Luca, Sonnante, Gabriella, Zambrano, Nicola, Scaloni, And

Journal:

Journal of Proteomics

Year:

2017

Language:

english

File:

PDF, 4.37 MB

english, 2017

7

Peanut digestome: Identification of digestion resistant IgE binding peptides

Di Stasio, Luigia, Picariello, Gianluca, Mongiello, Mariantonietta, Nocerino, Rita, Berni Canani, Roberto, Bavaro, Simona, Monaci, Linda, Ferranti, Pasquale, Mamone, Gianfranco

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 759 KB

english, 2017

8

Identification of enzyme origin in dough improvers: DNA-based and proteomic approaches

Picariello, Gianluca, Di Stasio, Luigia, Mamone, Gianfranco, Iacomino, Giuseppe, Venezia, Antonella, Iannaccone, Nunzia, Ferranti, Pasquale, Coppola, Raffaele, Addeo, Francesco

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 717 KB

english, 2018

9

Effect of thermal/pressure processing and simulated human digestion on the immunoreactivity of extractable peanut allergens

Bavaro, Simona L., Di Stasio, Luigia, Mamone, Gianfranco, De Angelis, Elisabetta, Nocerino, Rita, Canani, Roberto Berni, Logrieco, Antonio F., Montemurro, Nicola, Monaci, Linda

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 882 KB

english, 2018

10

Reference Module in Food Science || New protein Sources: Novel Foods

Luigia, Di Stasio

Year:

2018

Language:

english

File:

PDF, 70 KB

english, 2018

11

Encyclopedia of Food Security and Sustainability || Novel Foods: Allergens

Di Stasio, Luigia

Year:

2019

Language:

english

File:

PDF, 113 KB

english, 2019

12

Multianalytical Detection of Pig-Derived Ingredients in Bread

De Cicco, Maristella, Siano, Francesco, Iacomino, Giuseppe, Iannaccone, Nunzia, Di Stasio, Luigia, Mamone, Gianfranco, Volpe, Maria Grazia, Ferranti, Pasquale, Addeo, Francesco, Picariello, Gianluca

Journal:

Food Analytical Methods

Year:

2018

Language:

english

File:

PDF, 1.35 MB

english, 2018

13

The hidden “digestome”: current analytical approaches provide incomplete peptide inventories of food digests

De Cicco, Maristella, Mamone, Gianfranco, Di Stasio, Luigia, Ferranti, Pasquale, Addeo, Francesco, Picariello, Gianluca

Journal:

Journal of Agricultural and Food Chemistry

Year:

2019

Language:

english

File:

PDF, 663 KB

english, 2019

14

E40, a novel microbial protease efficiently detoxifying gluten proteins, for the dietary management of gluten intolerance

Cavaletti, Linda, Taravella, Anna, Carrano, Lucia, Carenzi, Giacomo, Sigurtà, Alessandro, Solinas, Nicola, Caro, Salvatore De, Stasio, Luigia Di, Picascia, Stefania, Laezza, Mariavittoria, Troncone, R

Journal:

Scientific Reports

Year:

2019

Language:

english

File:

PDF, 2.26 MB

english, 2019

15

E40, a novel microbial protease efficiently detoxifying gluten proteins, for the dietary management of gluten intolerance

Cavaletti, Linda, Taravella, Anna, Carrano, Lucia, Carenzi, Giacomo, Sigurtà, Alessandro, Solinas, Nicola, Caro, Salvatore De, Stasio, Luigia Di, Picascia, Stefania, Laezza, Mariavittoria, Troncone, R

Journal:

Scientific Reports

Year:

2019

File:

PDF, 2.26 MB

2019

16

A Comprehensive Peptidomic Approach to Characterize the Protein Profile of Selected Durum Wheat Genotypes: Implication for Coeliac Disease and Wheat Allergy

Pilolli, Rosa, Gadaleta, Agata, Di Stasio, Luigia, Lamonaca, Antonella, De Angelis, Elisabetta, Nigro, Domenica, De Angelis, Maria, Mamone, Gianfranco, Monaci, Linda

Journal:

Year:

2019

Language:

english

File:

PDF, 1.18 MB

english, 2019

17

Comparative analysis of eliciting capacity of raw and roasted peanuts: the role of gastrointestinal digestion

Di Stasio, Luigia, Tranquet, Oliver, Picariello, Gianluca, Ferranti, Pasquale, Morisset, Martine, Denery-Papini, Sandra, Mamone, Gianfranco

Journal:

Food Research International

Year:

2020

Language:

english

File:

PDF, 931 KB

english, 2020

18

Comparative Analysis of in vitro Digestibility and Immunogenicity of Gliadin Proteins From Durum and Einkorn Wheat

Di Stasio, Luigia, Picascia, Stefania, Auricchio, Renata, Vitale, Serena, Gazza, Laura, Picariello, Gianluca, Gianfrani, Carmen, Mamone, Gianfranco

Journal:

Frontiers in Nutrition

Year:

2020

File:

PDF, 398 KB

2020

19

Immunogenic Potential of Beer Types Brewed With Hordeum and Triticum spp. Malt Disclosed by Proteomics

Spada, Valentina, Di Stasio, Luigia, Picascia, Stefania, Messina, Bernardo, Gianfrani, Carmen, Mamone, Gianfranco, Picariello, Gianluca

Journal:

Frontiers in Nutrition

Year:

2020

File:

PDF, 737 KB

2020

20

In vitro gastroduodenal and jejunal brush border membrane digestion of raw and roasted tree nuts

Di Stasio, Luigia, d'Acierno, Antonio, Picariello, Gianluca, Ferranti, Pasquale, Nitride, Chiara, Mamone, Gianfranco

Journal:

Food Research International

Year:

2020

File:

PDF, 1.37 MB

2020

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски